Skinny Chicken Enchiladas Recipe

Name: Skinny Chicken Enchiladas Recipe
Total time: 200 min
Yield: 6
Cuisine: Mexican

Recipe By Pinch of Yum

These skinny chicken enchiladas are super easy and healthy, too Filling made in the crockpot

4.8

13 Rating - Rate

Non Vegdiet

3hr 20minstotal

3hr Prep

20minsCook

ingredients serves

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Ingredients For Skinny Chicken Enchiladas Recipe

1 pound Chicken Breasts
1 can Black Beans, Drained And Rinsed
1 can Corn, Drained
16 ounce Fresh salsa
3 tablespoon Taco Seasoning
0.25 cup Water
12 Small Corn Tortillas
1 cup Shredded Cheddar Cheese
1 Avocado, Diced
0.25 cup Crema

Nutrition
value

229

calories per serving

16 g Fat21 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

16 g Fat
21 g Protein
< 1 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
1 g
Protein
21 g
Fiber
0 g

Fats

Fat
16 g

Vitamins & Minerals

Calcium
242 mg
Iron
1 mg
Vitamin A
38 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
15 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
28 mg
Manganese
0 mg
Phosphorus
290 mg
Selenium
18 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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