20 milliliter Vegetable oil, plus extra for noodles
3 Garlic Cloves, Crushed
1 tablespoon Grated ginger
2 Small red chillies, seeded, cut into thin strips
4 Shallots, sliced on the diagonal
100 gram Cooked peeled prawns
175 gram Frozen peas
Nutrition value
763
calories per serving
42 g Fat27 g Protein68 g Carbs14 g FiberOther
Current Totals
42 g Fat
27 g Protein
68 g Carbs
14 g Fiber
MacroNutrients
Carbs
68 g
Protein
27 g
Fiber
14 g
Fats
Fat
42 g
Vitamins & Minerals
Calcium
76 mg
Iron
5 mg
Vitamin A
65 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
54 mg
Vitamin B9
519 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
94 mg
Manganese
3 mg
Phosphorus
378 mg
Selenium
30 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
