Simple Shrimp Chowder Recipe

Ingredients For Simple Shrimp Chowder Recipe

• 0.5 cup Each chopped onion, celery, carrot and sweet red pepper
• 0.25 cup Butter, cubed
• 0.25 cup All purpose flour
• 2 cup 2 milk
• 0.5 pound Cooked small shrimp, peeled and deveined
• 1 can Diced potatoes, drained
• 1 cup Vegetable Broth
• 1 cup Frozen corn, thawed
• 2 teaspoon Seafood Seasoning
• 1 teaspoon Minced fresh thyme or 1/2 dried thyme
• Additional minced fresh thyme, optional