Shrimp Corn Chowder Recipe
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This creamy corn chowder made with fresh shrimp and garnished with crispy bacon makes a hearty first course or main dish on a weeknight.
3.7
19 Rating -
Rate
53minstotal
20minsPrep
33minsCook
53m.total
20m.Prep
33m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp Corn Chowder Recipe
- 1.50 Slices Bacon
- 1/4 cup Chopped Onion
- 0.13 cup Chopped Celery
- 1/4 teaspoon Minced Garlic
- 1/4 teaspoon Fresh thyme
- 1 cup Frozen Corn Kernels, Thawed
- 1/2 cup Chicken Broth
- 0.13 cup And half
- 0.13 teaspoon Black pepper
- 0.13 teaspoon Salt
Nutrition
value
value
263
calories per serving
6 g Fat23 g Protein26 g Carbs15 g FiberOther
Current Totals
- Fat6g
- Protein23g
- Carbs26g
- Fiber15g
MacroNutrients
- Carbs26g
- Protein23g
- Fiber15g
Fats
- Fat6g
Vitamins & Minerals
- Calcium200mg
- Iron6mg
- Vitamin A364mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9125mcg
- Vitamin B120mcg
- Vitamin C31mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium95mg
- Manganese< 1mg
- Phosphorus138mg
- Selenium17mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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