Bay Shrimp And Avocado Salad Recipe

Name: Bay Shrimp And Avocado Salad Recipe
Total time: 10 min
Yield: 4
Cuisine: Brazilian

Recipe By Simply Recipes

Easy shrimp and avocado salad Pink shrimp and creamy avocado are a perfect match, especially with a crisp vinaigrette.

16 Rating - Rate

Non Vegdiet

10minstotal

10minsPrep

Cook

ingredients serves

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Ingredients For Bay Shrimp And Avocado Salad Recipe

0.25 cup White wine vinegar
0.25 cup Extra virgin olive oil
1 Green Onion, Thinly Sliced
pinch Pinch of salt
3 Ripe Avocados
Lettuce preferably butter lettuce or red leaf lettuce
Optional
2 tablespoon Chopped roasted hazelnuts, almonds, or pistachios
1 tablespoon Chopped cilantro

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Nutrition
value

208

calories per serving

20 g Fat2 g Protein3 g Carbs3 g FiberOther

Current Totals

20 g Fat
2 g Protein
3 g Carbs
3 g Fiber

MacroNutrients

Carbs
3 g
Protein
2 g
Fiber
3 g

Fats

Fat
20 g

Vitamins & Minerals

Calcium
33 mg
Iron
2 mg
Vitamin A
389 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
50 mg
Manganese
0 mg
Phosphorus
44 mg
Selenium
2 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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