Ingredients For Shrimp Fried Rice With Nam Prik Pao And Crispy Lemongrass Recipe
4 Stalks lemongrass
0.5 cup Vegetable oil
0.75 pound Medium Shrimp, Peeled And Deveined
0.25 cup Nam prik pao
4 cup Leftover cooked long grain rice
As required Fish sauce, to taste
1 Lime, cored and quartered
Nutrition value
1277
calories per serving
46 g Fat34 g Protein181 g Carbs6 g FiberOther
Current Totals
46 g Fat
34 g Protein
181 g Carbs
6 g Fiber
MacroNutrients
Carbs
181 g
Protein
34 g
Fiber
6 g
Fats
Fat
46 g
Vitamins & Minerals
Calcium
131 mg
Iron
15 mg
Vitamin A
49 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
67 mcg
Vitamin B12
2 mcg
Vitamin C
12 mg
Vitamin E
6 mg
Copper
1 mcg
Magnesium
202 mg
Manganese
5 mg
Phosphorus
553 mg
Selenium
36 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
