Shrimp & Chinese Chive Wonton Soup Recipe

Recipe By EatingWell

This recipe for homemade wontons makes it easy to make a healthy version of the famous chinese wonton soup at home. Look for wonton wrappers in the refrigerated section of your supermarket near the fresh noodles or tofu and go for the square ones (not round). Leftover wrappers can be wrapped airtight and frozen for up to 1 month.

4.8
24 Rating - Rate
Non Vegdiet
1hr 20minstotal

ingredients serves

6
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Ingredients For Shrimp & Chinese Chive Wonton Soup Recipe

Nutrition
value
288
calories per serving
10 g Fat34 g Protein12 g Carbs7 g FiberOther

Current Totals

  • 10 g Fat
  • 34 g Protein
  • 12 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    12 g
  • Protein
    34 g
  • Fiber
    7 g

Fats

  • Fat
    10 g

Vitamins & Minerals

  • Calcium
    556 mg
  • Iron
    12 mg
  • Vitamin A
    7280 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    3 mg
  • Vitamin B9
    309 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    166 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    184 mg
  • Manganese
    1 mg
  • Phosphorus
    300 mg
  • Selenium
    33 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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