For a salsa with lots of texture, color and mouthwatering taste, look no further! A medley of chopped shrimp, avocado, tomato, cucumber, onion and cilantro are tossed in lime juice and perked up with a blend of mild spices.
1 pound Peeled and deveined cooked medium shrimp, chopped
5 Medium tomatoes, seeded and chopped
2 Medium ripe avocados, peeled and chopped
1 Medium cucumber, peeled and chopped
1 cup Minced fresh cilantro
0.33333333333333326 cup Chopped Sweet Onion
0.33333333333333326 cup Orange juice
0.25 cup Key lime juice
2 tablespoon Lime juice
1 teaspoon Salt
1 teaspoon Garlic powder
1 teaspoon Garlic Salt
1 teaspoon Coarsely ground pepper
Tostones or tortilla chips
Nutrition value
185
calories per serving
9 g Fat14 g Protein12 g Carbs4 g FiberOther
Current Totals
9 g Fat
14 g Protein
12 g Carbs
4 g Fiber
MacroNutrients
Carbs
12 g
Protein
14 g
Fiber
4 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
86 mg
Iron
2 mg
Vitamin A
1631 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
57 mcg
Vitamin B12
1 mcg
Vitamin C
47 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
62 mg
Manganese
0 mg
Phosphorus
167 mg
Selenium
24 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
