Mumbai Shrimp Tacos With Avocado Salsa Recipe
Recipe By A Beautiful Plate
Mumbai shrimp tacos with avocado salsa-this easy shrimp taco recipe is packed with spice and topped with a simple avocado tomato salsa.
4.2
26 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mumbai Shrimp Tacos With Avocado Salsa Recipe
- 1/4 teaspoon Ground turmeric
- 1/4 teaspoon Ground paprika
- 1/4 teaspoon Ground coriander
- 1/4 teaspoon Ground cumin
- 1/4 teaspoon Garlic powder
- 1/2 teaspoon Kosher salt divided
- As required Freshly ground black pepper
- 1/4 pound Shrimp peeled and deveined
- 1/4 tablespoon Vegetable oil or clarified butter
- 1/2 Avocados pitted and chopped
- 0.13 cup 1a halved grape or cherry tomatoes
- 3/4 tablespoon Fresh lime juice
- 1/2 Cloves garlic minced
- 1/4 Jalapeao pepper seeded and minced
- 0.06 cup A chopped cilantro leaves
- 1/2 tablespoon Olive oil
- 2 Taco size tortillas, charred i prefer the corn/wheat combination variety
- As required Lime wedges for garnishing
Nutrition
value
value
370
calories per serving
21 g Fat25 g Protein19 g Carbs3 g FiberOther
Current Totals
- Fat21g
- Protein25g
- Carbs19g
- Fiber3g
MacroNutrients
- Carbs19g
- Protein25g
- Fiber3g
Fats
- Fat21g
Vitamins & Minerals
- Calcium120mg
- Iron3mg
- Vitamin A493mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B937mcg
- Vitamin B122mcg
- Vitamin C12mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium71mg
- Manganese1mg
- Phosphorus273mg
- Selenium48mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By A Beautiful Plate