A garlic-forward spice rub makes this fall-apart-tender shredded pork recipe as flavorful as it is juicy. Looking for a hands-off dinner? Try our slow cooker pork roast sandwich variation.
Ingredients For Shredded Pork Roast Sandwiches Recipe
3 pound 1 boneless pork shoulder roast
8 Cloves garlic, minced
2 teaspoon Ground coriander
2 teaspoon Ground cumin
2 teaspoon Dried oregano, crushed
1 teaspoon Onion powder
0.5 teaspoon Salt
0.5 teaspoon Ground black pepper
0.5 teaspoon Cayenne pepper
2 tablespoon Vegetable oil
1 cup Beef broth
12 Hamburger buns or kaiser rolls, split and toasted
Barbecue sauce
Shredded cabbage
Nutrition value
314
calories per serving
24 g Fat23 g Protein1 g Carbs1 g FiberOther
Current Totals
24 g Fat
23 g Protein
1 g Carbs
1 g Fiber
MacroNutrients
Carbs
1 g
Protein
23 g
Fiber
1 g
Fats
Fat
24 g
Vitamins & Minerals
Calcium
43 mg
Iron
2 mg
Vitamin A
35 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
32 mg
Manganese
1 mg
Phosphorus
201 mg
Selenium
18 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment