Shredded Barbecued Turkey Sandwiches Recipe
Recipe By Taste Of Home
These moist shredded turkey sandwiches from Barbara Smith of Columbus, Ohio are a welcome break from beef barbecue or sloppy joes. The turkey cooks in a tangy sauce made with ketchup, vinegar, Worcestershire sauce and mustard.
3.9
22 Rating -
Rate
Non Vegdiet
25minstotal
20minsCook
25m.total
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Shredded Barbecued Turkey Sandwiches Recipe
- 1/25 cup Chopped Onion
- 0.17 tablespoon Butter
- 1/2 cup Shredded cooked turkey
- 0.08 cup Water
- 0.08 cup Ketchup
- 1/25 cup Red wine vinegar
- 0.17 tablespoon Sugar
- 0.33 teaspoon Worcestershire sauce
- 0.17 teaspoon Prepared Mustard
- 0.17 teaspoon Paprika
- 1 Kaiser rolls, split
Nutrition
value
value
125
calories per serving
5 g Fat16 g Protein2 g Carbs< 1 g FiberOther
Current Totals
- Fat5g
- Protein16g
- Carbs2g
- Fiber< 1g
MacroNutrients
- Carbs2g
- Protein16g
- Fiber< 1g
Fats
- Fat5g
Vitamins & Minerals
- Calcium25mg
- Iron2mg
- Vitamin A80mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B914mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium25mg
- Manganese< 1mg
- Phosphorus155mg
- Selenium16mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home