Slow Cooker Shredded Beef Sandwiches Recipe

Recipe By Girl Gone Gourmet

easy slow cooker shredded beef sandwiches topped with sliced peppers, onions, and provolone cheese.

4.8
19 Rating -
Rate
Non Vegdiet
9hr 10minstotal
10minsPrep
9hr Cook
9hr 10m.total
10m.Prep
9hr Cook
Slow Cooker Shredded Beef Sandwiches
plan
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ingredients serve

Ingredients for Slow Cooker Shredded Beef Sandwiches Recipe

  • 0.06 Red bell pepper, diced
  • 0.06 Green bell pepper, diced
  • 0.06 Red onion, diced
  • 0.06 cup Chicken or beef stock
  • 0.13 teaspoon Garlic powder
  • 0.13 teaspoon Onion powder
  • 0.13 teaspoon Dried italian seasoning
  • 0.13 teaspoon Salt
  • 0.03 teaspoon Black pepper
  • 0.38 pound Boneless chuck roast
  • 0.13 tablespoon Worcestershire sauce
  • As required Sliced bell peppers
  • As required Sliced provolone cheese
  • As required Hoagie rolls
Nutrition
value
25
calories per serving
1 g Fat2 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    2g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    8mg
  • Iron
    < 1mg
  • Vitamin A
    130mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    26mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    25mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Girl Gone Gourmet