Southwestern Shredded Beef Sandwiches Recipe
Recipe By Better Homes and Gardens
Diced tomatoes and green chiles, chili powder, and cilantro add a bit of the southwest to this quick and easy sandwich recipe that can be prepared in 30 minutes or less.
4.5
10 Rating -
Rate
Non Vegdiet
25minstotal
30minsPrep
25m.total
30m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Southwestern Shredded Beef Sandwiches Recipe
- 0.17 cup Chopped onion
- 0.17 tablespoon Cooking oil
- 0.33 cup Shredded beef master recipe
- 1.67 ounce 1 can diced tomatoes and green chiles
- 0.17 teaspoon Ground cumin
- 0.17 teaspoon Chili powder
- 0.17 tablespoon Chopped fresh cilantro
- 0.08 cup Shredded cheddar or monterey jack cheese
- 0.67 Onion rolls, split and toasted, if desired
- 0.17 cup Shredded lettuce
- 1.08 pound Boneless beef chuck pot roast
- 0.33 Large onions
- 0.33 Cloves of garlic
- 2.33 ounce 1 can broth
- 0.17 tablespoon Worcestershire sauce
- 0.33 teaspoon Dry mustard
- 0.17 teaspoon Dried thyme
- 0.08 teaspoon Salt
- 1/25 teaspoon Cayenne pepper
Nutrition
value
value
1344
calories per serving
85 g Fat131 g Protein13 g Carbs10 g FiberOther
Current Totals
- Fat85g
- Protein131g
- Carbs13g
- Fiber10g
MacroNutrients
- Carbs13g
- Protein131g
- Fiber10g
Fats
- Fat85g
Vitamins & Minerals
- Calcium147mg
- Iron18mg
- Vitamin A1749mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B332mg
- Vitamin B63mg
- Vitamin B9160mcg
- Vitamin B120mcg
- Vitamin C60mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium254mg
- Manganese1mg
- Phosphorus1262mg
- Selenium84mcg
- Zinc27mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens