Seared Tuna And Fried Tofu With Soy And Chilli Dressing Recipe

Ingredients For Seared Tuna And Fried Tofu With Soy And Chilli Dressing Recipe

• 2 tablespoon Peanut oil
• 400 gram Butternut pumpkin, peeled, cut into 2cm cubes
• 200 gram Firm tofu, drained, cut into 2cm cubes
• 4 Tuna Steaks
• pinch Salt
• 60 gram Baby asian greens
• 40 gram Bean Sprouts
• Lemon wedges, to serve
• 2 tablespoon Peanut oil
• 2 tablespoon Soy sauce
• 2 teaspoon Sesame oil
• 1 Long fresh red chilli, thinly sliced diagonally
• 1 Fresh red birdseye chilli, finely chopped
• 2 Green shallots, ends trimmed, finely chopped
• 1 Garlic Clove, Crushed
• 2 teaspoon Finely Grated Fresh Ginger