Seared Trout With New Potatoes Recipe

Ingredients For Seared Trout With New Potatoes Recipe

• 2 ounce Sixpieces steelhead trout, salmon, halibut, sea bass... or try scallops
• 2 cup Baby new potatoes
• 1 Shallot- diced
• 8 ounce Mushrooms
• 1 tablespoon Olive oil
• 1 tablespoon Butter
• Salt and pepper
• 2 cup Fresh shucked peas, blanched briefly
• 0.5 C water plus 1 t more if necessary, to get the blender going
• 2 tablespoon Olive oil
• 1 tablespoon Fresh lemon juice
• 1 tablespoon Truffle oil
• 0.75 teaspoon Salt
• 0.25 teaspoon White Pepper
• 1 Small garlic clove