Ingredients For Seared New York Strip Steak With Red Wine Balsamic Reduction Recipe
1 inch york strip steaks about thick
1 cup Red wine
0.5 cup Balsamic vinegar
2 tablespoon Dark brown sugar
2 tablespoon Olive Oil Divided
2 Cloves garlic minced
1 tablespoon Rosemary Chopped
2 teaspoon Course sea salt
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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