Seared Balsamic Steak Salad Recipe

Recipe By Hy-Vee

Grill your steak and vegetables and make a gremolata vinaigrette for a tangy summer steak salad Get recipesbreakfast, lunch, and dinner includedfor 5 full days of meal prepped meals using just 20 ingredients (and some pantry staples).

3.7
19 Rating -
Rate
Non Vegdiet
1hr 40minstotal
40minsPrep
1hr Cook
1hr 40m.total
40m.Prep
1hr Cook
Seared Balsamic Steak Salad
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ingredients serve

Ingredients for Seared Balsamic Steak Salad Recipe

  • 1/4 tablespoon Fresh basil
  • 1/4 tablespoon Fresh parsley
  • 0.38 teaspoon Garlic
  • 0.38 teaspoon Lemon zest
  • As required Hy vee salt
  • As required Hy vee ground black pepper
  • 1 Hy vee choice reserve new york strip steaks
  • 1/4 tablespoon 1. 5 c. of plus . gustare vita olive oil
  • 1 tablespoon Gustare vita balsamic vinegar
  • 1/4 teaspoon Hy vee dijon mustard
  • 1/4 teaspoon Hy vee salt
  • 0.19 teaspoon Hy vee ground black pepper
  • 1/2 Zucchini
  • 1/4 Red onion
  • 0.19 C. of cherry tomatoes
  • 2 C. of mixed salad greens
Nutrition
value
70
calories per serving
4 g Fat1 g Protein7 g Carbs2 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    1g
  • Carbs
    7g
  • Fiber
    2g

MacroNutrients

  • Carbs
    7g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    2mg
  • Vitamin A
    392mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    20mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hy-Vee