Scotch Eggs Recipe

Name: Scotch Eggs Recipe
Total time: 45 min
Yield: 6
Cuisine: British

Recipe By Tornadough Alli

This scotch egg recipe is a fun easy pub snack that is full of flavor, easy to make and is the perfect fun appetizer to serve at gatherings.

4.8

15 Rating - Rate

Non Vegdiet

45minstotal

30minsPrep

15minsCook

ingredients serves

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Ingredients For Scotch Eggs Recipe

6 Hard boiled eggs peeled
1 pound Pork sausage
2 Eggs beaten
0.5 cup Flour
1 cup Italian herbed bread crumbs

Nutrition
value

303

calories per serving

15 g Fat15 g Protein26 g Carbs1 g FiberOther

Current Totals

15 g Fat
15 g Protein
26 g Carbs
1 g Fiber

MacroNutrients

Carbs
26 g
Protein
15 g
Fiber
1 g

Fats

Fat
15 g

Vitamins & Minerals

Calcium
90 mg
Iron
3 mg
Vitamin A
9 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
40 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
21 mg
Manganese
0 mg
Phosphorus
174 mg
Selenium
35 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.