Sausage, Mushroom, And Pickled-Pepper Pizza Recipe
Recipe By Martha Stewart
In this quick homemade pizza, sweet italian sausage, shiitake mushrooms, and pickled cherry peppers pack a potent, delicious punch that doesn't skimp on flavor.
Ingredients For Sausage, Mushroom, And Pickled-Pepper Pizza Recipe
0.25 cup Extra virgin olive oil
1 pound Quick and easy pizza dough
Kosher Salt And Freshly Ground Pepper
0.75 cup Marinara sauce, such as rao's homemade
8 ounce Low moisture mozzarella, such as polly o, thinly sliced
8 ounce Sweet italian sausage, removed from casings and crumbled into bite size pieces
2 ounce Shiitake mushroom caps, halved, or sliced if large
0.33000000000000007 cup Thinly sliced red onion
0.25 cup Pickled cherry or peppadew peppers, halved
Nutrition value
288
calories per serving
24 g Fat11 g Protein6 g Carbs1 g FiberOther
Current Totals
24 g Fat
11 g Protein
6 g Carbs
1 g Fiber
MacroNutrients
Carbs
6 g
Protein
11 g
Fiber
1 g
Fats
Fat
24 g
Vitamins & Minerals
Calcium
80 mg
Iron
1 mg
Vitamin A
152 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
18 mcg
Vitamin B12
1 mcg
Vitamin C
15 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
0 mg
Phosphorus
126 mg
Selenium
8 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment