Sausage And Beans In Broth With Seared Lemons Recipe

Humble ingredients that are often thrown outlike parsley sprigs and parmesan rindcombine with sausage drippings to infuse an onion broth, resulting in an intensely flavorful, comforting stew. To easily remove the sausage from their casings make a small incision in the casing from tip to tip. Then, peel back the skin and press out the meat. Round out the meal with toasted and buttered sourdough and a mixed green salad. Oh, and a bottle of wine and jazz playing wouldnt hurt, either. Bon apptit