Sam Wood's Spicy Korean Recipe

Ingredients For Sam Wood's Spicy Korean Recipe

• 1 teaspoon Extra virgin olive oil
• 500 gram Chicken Thighs
• 1 Brown onion roughly diced
• 2 Garlic Cloves Minced
• 1 tablespoon Ginger Minced
• 0.5 teaspoon White Pepper
• 1 teaspoon Paprika
• 2 Red chillies finely chopped
• 4 piece 2 carrots peeled diced into cm
• 2 tablespoon Apple cider vinegar
• 2 tablespoon Oyster Sauce
• 1 teaspoon Tomato paste
• 2 cup Green cabbage roughly chopped
• 600 milliliter Vegetable Stock
• 1 pinch Salt and pepper *to taste
• 1.5 cup Brown Rice Cooked
• 4 Spring onions
• 1 Red chilli