Spicy Korean Chicken Recipe
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Korean chicken thighs are slightly spicy and slightly sweet, marinated in classic asian flavors of sesame, soy, ginger, garlic, and chile.
3.6
22 Rating -
Rate
Non Vegdiet
55minstotal
15minsPrep
10minsCook
55m.total
15m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Spicy Korean Chicken Recipe
- 1/4 pound Skinless, boneless chicken thighs
- 1/2 tablespoon Soy sauce
- 1/2 tablespoon Vegetable Oil
- 0.38 tablespoon Korean chile paste
- 1/4 tablespoon Sesame oil
- 3/4 Cloves garlic, minced
- 1/4 piece Ginger, peeled and minced
Nutrition
value
value
313
calories per serving
25 g Fat21 g Protein1 g Carbs1 g FiberOther
Current Totals
- Fat25g
- Protein21g
- Carbs1g
- Fiber1g
MacroNutrients
- Carbs1g
- Protein21g
- Fiber1g
Fats
- Fat25g
Vitamins & Minerals
- Calcium95mg
- Iron2mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B915mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium47mg
- Manganese2mg
- Phosphorus235mg
- Selenium22mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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