Ingredients For Salmon With Roasted Red Pepper Quinoa Salad Recipe
3 tablespoon Extra Virgin Olive Oil, Divided
1.25 pound Skin on salmon, preferably wild, cut into 4 portions
0.5 teaspoon Salt, Divided
0.5 teaspoon Ground pepper, divided
2 tablespoon Red wine vinegar
1 Clove garlic, grated
2 cup Cooked Quinoa
1 cup Chopped roasted red bell peppers, rinsed
0.25 cup Chopped Fresh Cilantro
Nutrition value
762
calories per serving
32 g Fat48 g Protein65 g Carbs27 g FiberOther
Current Totals
32 g Fat
48 g Protein
65 g Carbs
27 g Fiber
MacroNutrients
Carbs
65 g
Protein
48 g
Fiber
27 g
Fats
Fat
32 g
Vitamins & Minerals
Calcium
285 mg
Iron
12 mg
Vitamin A
942 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
11 mg
Vitamin B6
213 mg
Vitamin B9
1809 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
258 mg
Manganese
2 mg
Phosphorus
625 mg
Selenium
66 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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