Salmon With Miso Glaze From Province At Westin Phoenix Downtown Recipe

Name: Salmon With Miso Glaze From Province At Westin Phoenix Downtown Recipe
Total time: 20 min
Yield: 4
Cuisine: South American

Recipe By Honest Cooking

16 Rating - Rate

Non Vegdiet

20minstotal

15minsPrep

5minsCook

ingredients serves

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Ingredients For Salmon With Miso Glaze From Province At Westin Phoenix Downtown Recipe

4 filets Each organic salmon
32 ounce Baby spinach
1 cup Shelled Edamame
0.5 cup Spring onions or sweet onions
0.5 cup Chile-miso glaze
2 tablespoon Honey soy
2 tablespoon Chopped Chives
0.5 cup Honey
1 tablespoon Soy sauce
0.75 cup Sake
0.75 cup Mirin
2 cup White Miso
1.25 cup Granulated sugar
2 tablespoon Ancho chile puree

Nutrition
value

751

calories per serving

30 g Fat37 g Protein82 g Carbs10 g FiberOther

Current Totals

30 g Fat
37 g Protein
82 g Carbs
10 g Fiber

MacroNutrients

Carbs
82 g
Protein
37 g
Fiber
10 g

Fats

Fat
30 g

Vitamins & Minerals

Calcium
705 mg
Iron
36 mg
Vitamin A
5927 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
20 mg
Vitamin B6
137 mg
Vitamin B9
1523 mcg
Vitamin B12
0 mcg
Vitamin C
99 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
329 mg
Manganese
3 mg
Phosphorus
688 mg
Selenium
58 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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