Salmon & Noodle Salad Recipe

Name: Salmon & Noodle Salad Recipe
Total time: 30 min
Yield: 4
Cuisine: Asian

Recipe By Taste

Poaching salmon with aromatics is a great way to add flavour to low-fat asian salads.

4.5

30 Rating - Rate

Non Vegdiet

30minstotal

20minsPrep

10minsCook

ingredients serves

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Ingredients For Salmon & Noodle Salad Recipe

6 Kaffir lime leaves
1 Long red chilli, halved lengthways, deseeded
1 Stem lemon grass, pale section only, halved lengthways
3 Skinless salmon fillets
375 gram 1 x pkt thick rice noodles
200 gram Snow peas, halved diagonally
100 gram 1 x pkt baby asian greens
80 milliliter Sweet Chilli Sauce
2 tablespoon Soy sauce
2 tablespoon Fresh lime juice

Nutrition
value

439

calories per serving

2 g Fat10 g Protein91 g Carbs6 g FiberOther

Current Totals

2 g Fat
10 g Protein
91 g Carbs
6 g Fiber

MacroNutrients

Carbs
91 g
Protein
10 g
Fiber
6 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
68 mg
Iron
2 mg
Vitamin A
74 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
51 mcg
Vitamin B12
0 mcg
Vitamin C
94 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
50 mg
Manganese
1 mg
Phosphorus
199 mg
Selenium
15 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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