Salmon Bowls With Pesto Spaghetti Squash Recipe

Name: Salmon Bowls With Pesto Spaghetti Squash Recipe
Total time: 75 min
Yield: 2
Cuisine: American

Recipe By The Roasted Root

Salmon bowls with pesto spaghetti squash and sauteed vegetables for a low-carb dinner.

4.3

20 Rating - Rate

Non Vegdiet

1hr 15minstotal

15minsPrep

1hr Cook

ingredients serves

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Ingredients For Salmon Bowls With Pesto Spaghetti Squash Recipe

1 Large spaghetti squash roasted
1 Large crown broccoli chopped into florets
2 Large carrots peeled and chopped
3 cup Baby spinach
0.5 cup Low fodmap pesto or pesto of choice
0.5 teaspoon Sea salt to taste
1 Salmon Fillet
2 teaspoon Avocado oil or olive oil
2 teaspoon Ground Paprika
1 teaspoon Ground ginger

Nutrition
value

182

calories per serving

8 g Fat8 g Protein17 g Carbs11 g FiberOther

Current Totals

8 g Fat
8 g Protein
17 g Carbs
11 g Fiber

MacroNutrients

Carbs
17 g
Protein
8 g
Fiber
11 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
257 mg
Iron
8 mg
Vitamin A
8098 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
384 mcg
Vitamin B12
0 mcg
Vitamin C
86 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
228 mg
Manganese
3 mg
Phosphorus
151 mg
Selenium
7 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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