Pesto Spaghetti Squash With Turkey Sausage Recipe
Recipe By Slender Kitchen
These low carb pesto spaghetti squash boats with turkey sausage, homemade pesto, diced tomatoes, and mozzarella cheese are easy to make and seriously good.
4.8
15 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pesto Spaghetti Squash With Turkey Sausage Recipe
- 1/2 cup Basil leaves, packed
- 1.50 tablespoon Water
- 1 tablespoon Parmesan Cheese, Grated
- 0.06 cup Pine Nuts
- 1/4 tablespoon Olive oil
- 1/2 clove garlic
- 1/2 tablespoon Lemon juice
- 0.06 teaspoon Salt
- 0.06 teaspoon Black pepper
- 1 spaghetti squash
- 1/2 pound Lean ground turkey sausage
Nutrition
value
value
426
calories per serving
32 g Fat16 g Protein22 g Carbs2 g FiberOther
Current Totals
- Fat32g
- Protein16g
- Carbs22g
- Fiber2g
MacroNutrients
- Carbs22g
- Protein16g
- Fiber2g
Fats
- Fat32g
Vitamins & Minerals
- Calcium245mg
- Iron4mg
- Vitamin A205mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B12< 1mcg
- Vitamin C17mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium79mg
- Manganese2mg
- Phosphorus196mg
- Selenium7mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slender Kitchen