Chicken Pesto Spaghetti Squash Recipe

Recipe By Food Faith Fitness

This chicken pesto spaghetti squash is an easy, weeknight dinner that the whole family will love naturally gluten free, whole30 and low carb too

3.9
14 Rating -
Rate
Non Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook
1hr 15m.total
15m.Prep
1hr Cook
Chicken Pesto Spaghetti Squash
plan
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ingredients serve

Ingredients for Chicken Pesto Spaghetti Squash Recipe

  • 1/2 Medium spaghetti squash
  • 1/2 tablespoon Oil, divided
  • 4 ounce Boneless, skinless chicken breast, cubed
  • As required Salt
  • As required Garlic powder
  • As required Onion powder
  • 3 tablespoon Pine nuts
  • 1 cup Basil, lightly packed
  • 1/2 tablespoon Fresh lemon juice
  • 1/2 teaspoon Fresh garlic, minced
  • 1/4 teaspoon Salt
  • 1 tablespoon Olive oil
Nutrition
value
654
calories per serving
52 g Fat35 g Protein16 g Carbs4 g FiberOther

Current Totals

  • Fat
    52g
  • Protein
    35g
  • Carbs
    16g
  • Fiber
    4g

MacroNutrients

  • Carbs
    16g
  • Protein
    35g
  • Fiber
    4g

Fats

  • Fat
    52g

Vitamins & Minerals

  • Calcium
    289mg
  • Iron
    8mg
  • Vitamin A
    397mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    129mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    31mg
  • Vitamin E
    5mg
  • Copper
    1mcg
  • Magnesium
    230mg
  • Manganese
    5mg
  • Phosphorus
    542mg
  • Selenium
    26mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food Faith Fitness