Ingredients For Salmon And Spinach Fettuccine Recipe
8 ounce Dry fettuccine pasta
0.25 cup Butter
1 cup Milk
1 tablespoon All-purpose flour
1 cup Freshly Grated Parmesan Cheese
0.5 pound Smoked salmon, chopped
1 cup Chopped Fresh Spinach
2 tablespoon Capers
0.25 cup Chopped sun-dried tomatoes
Nutrition value
441
calories per serving
13 g Fat38 g Protein64 g Carbs4 g FiberOther
Current Totals
13 g Fat
38 g Protein
64 g Carbs
4 g Fiber
MacroNutrients
Carbs
64 g
Protein
38 g
Fiber
4 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
448 mg
Iron
5 mg
Vitamin A
1084 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
85 mg
Vitamin B9
719 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
112 mg
Manganese
1 mg
Phosphorus
570 mg
Selenium
40 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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