Fettuccine Alfredo with Bacon and Spinach Recipe

Name: Fettuccine Alfredo With Bacon And Spinach Recipe
Total time: 25 min
Yield: 4
Cuisine: American

Recipe By She Wears Many Hats

A classic favorite pasta dish tossed with bacon and spinach.

4.3

21 Rating -

Rate

Non Vegdiet

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

Fettuccine Alfredo with Bacon and Spinach

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Ingredients for Fettuccine Alfredo with Bacon and Spinach Recipe

1/4 pound Fettuccine
As required Water for pasta as needed
0.06 cup Butter
1/2 Cloves garlic
1/4 cup Heavy cream
0.13 teaspoon Salt
0.13 teaspoon Ground black pepper
0.38 cup Freshly grated parmesan cheese
1 Slices bacon, cooked and crumbled
1/2 cup Baby spinach, packed
As required Optional:fresh parsley, rough chopped

Nutrition
value

234

calories per serving

3 g Fat25 g Protein25 g Carbs4 g FiberOther

Current Totals

Fat
3g
Protein
25g
Carbs
25g
Fiber
4g

MacroNutrients

Carbs
25g
Protein
25g
Fiber
4g

Fats

Fat
3g

Vitamins & Minerals

Calcium
531mg
Iron
5mg
Vitamin A
1980mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
125mcg
Vitamin B12
< 1mcg
Vitamin C
25mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
99mg
Manganese
2mg
Phosphorus
430mg
Selenium
27mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By She Wears Many Hats