Salmon And Spinach Fettuccine Recipe

Name: Salmon And Spinach Fettuccine Recipe
Total time: 40 min
Yield: 4
Cuisine: Italian

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Smoked salmon, spinach, capers, and sun-dried tomatoes in a creamy parmesan cheese sauce are served over fettuccine.

3.8

17 Rating -

Rate

40minstotal

15minsPrep

25minsCook

40m.total

15m.Prep

25m.Cook

plan

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Ingredients for Salmon And Spinach Fettuccine Recipe

2 ounce Dry fettuccine pasta
0.06 cup Butter
1/4 cup Milk
1/4 tablespoon All-purpose flour
1/4 cup Freshly Grated Parmesan Cheese
0.13 pound Smoked salmon, chopped
1/4 cup Chopped Fresh Spinach
1/2 tablespoon Capers
0.06 cup Chopped sun-dried tomatoes

Nutrition
value

441

calories per serving

13 g Fat38 g Protein64 g Carbs4 g FiberOther

Current Totals

Fat
13g
Protein
38g
Carbs
64g
Fiber
4g

MacroNutrients

Carbs
64g
Protein
38g
Fiber
4g

Fats

Fat
13g

Vitamins & Minerals

Calcium
448mg
Iron
5mg
Vitamin A
1084mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
85mg
Vitamin B9
719mcg
Vitamin B12
< 1mcg
Vitamin C
17mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
112mg
Manganese
< 1mg
Phosphorus
570mg
Selenium
40mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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