Saffron Roast Chicken With Wild Rice And Apricot Stuffing Recipe

Ingredients For Saffron Roast Chicken With Wild Rice And Apricot Stuffing Recipe

• 0.25 cup Wild rice
• 0.33000000000000007 cup Diced dried apricots
• 1 Shallot, Finely Chopped
• 1.5 tablespoon Pine Nuts
• 2 teaspoon Thyme leaves
• 1 tablespoon Extra virgin olive oil
• 1.7999999999999998 kilogram Chicken
• pinch Saffron Threads
• 40 gram Soft butter