Pork Roast With Apricot-Rice Stuffing Recipe

Name: Pork Roast With Apricot-rice Stuffing Recipe
Total time: 5 min
Yield: 6
Cuisine: Indian

Recipe By Taste Of Home

Guests rave when I put this impressive pork roast on the table. Bake the extra stuffing separately and serve it on the side.

4.2

22 Rating -

Rate

Non Vegdiet

5minstotal

50minsPrep

15minsCook

5m.total

50m.Prep

15m.Cook

plan

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Ingredients for Pork Roast With Apricot-Rice Stuffing Recipe

0.46 cup Water
0.08 cup Chopped dried apricots
0.33 tablespoon Sugar
0.17 cup Uncooked Long Grain Rice
0.17 Small onion, chopped
1/25 cup Minced Fresh Parsley
1/25 cup Butter, cubed
0.33 teaspoon Grated lemon zest
1/25 teaspoon Salt
1/50 teaspoon Pepper
0.17 Bone in pork loin roast
0.13 cup Apricot Preserves
0.67 teaspoon Lemon juice

Nutrition
value

258

calories per serving

2 g Fat5 g Protein54 g Carbs4 g FiberOther

Current Totals

Fat
2g
Protein
5g
Carbs
54g
Fiber
4g

MacroNutrients

Carbs
54g
Protein
5g
Fiber
4g

Fats

Fat
2g

Vitamins & Minerals

Calcium
48mg
Iron
4mg
Vitamin A
908mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
34mcg
Vitamin B12
< 1mcg
Vitamin C
19mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
51mg
Manganese
< 1mg
Phosphorus
96mg
Selenium
4mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home