Rosemary Chicken Salad with Avocado and Bacon Recipe

Recipe By Skinny Taste

This hearty rosemary chicken salad with avocado and bacon is huge perfect when you want a low-carb meal that will fill you up it's also gluten-free, dairy-free, egg-free and soy-free for people with food allergies.

4.5
24 Rating - Rate
Non Vegdiet
30minstotal
30minsPrep
Cook

ingredients serves

2
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Ingredients For Rosemary Chicken Salad with Avocado and Bacon Recipe

Nutrition
value
284
calories per serving
18 g Fat7 g Protein21 g Carbs12 g FiberOther

Current Totals

  • 18 g Fat
  • 7 g Protein
  • 21 g Carbs
  • 12 g Fiber

MacroNutrients

  • Carbs
    21 g
  • Protein
    7 g
  • Fiber
    12 g

Fats

  • Fat
    18 g

Vitamins & Minerals

  • Calcium
    304 mg
  • Iron
    10 mg
  • Vitamin A
    3171 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    150 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    63 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    167 mg
  • Manganese
    1 mg
  • Phosphorus
    176 mg
  • Selenium
    14 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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