Roasted Root Vegetable Side Dish Recipe

Ingredients For Roasted Root Vegetable Side Dish Recipe

• 1 Large sweet potato peeled and chopped
• 1 Russet potato peeled and chopped
• 4 Small golden yukon potatoes chopped
• 2 cup Carrots chopped in 1 pieces
• 1 Yellow Onion Chopped
• 2 tablespoon Olive oil
• 1 tablespoon Kosher salt
• 0.5 teaspoon Dry rosemary
• 0.5 teaspoon Dry Oregano
• 1 teaspoon Dry Basil
• 1 teaspoon Dry parsley
• 0.25 teaspoon Dry dill
• 2 Cloves garlic minced