Roasted Red Pepper Pesto Recipe

Name: Roasted Red Pepper Pesto Recipe
Total time: 15 min
Yield: 8
Cuisine: Italian

Recipe By Better Homes and Gardens

Spoon this delicious low-sugar sauce over shrimp and fish, drizzle over tacos or quesadillas, or toss with rice and pasta.

4.9

26 Rating - Rate

Vegdiet

15minstotal

15minsPrep

Cook

ingredients serves

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Ingredients For Roasted Red Pepper Pesto Recipe

1 cup Fresh basil leaves
2 tablespoon Pine nuts, toasted
1 Clove garlic
1 cup Bottled roasted red bell peppers, rinsed, drained, and patted dry
0.5 cup Grated parmesan cheese
2 tablespoon Olive oil
0.25 teaspoon Salt
0.1200000000000001 teaspoon Freshly ground black pepper

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Nutrition
value

134

calories per serving

7 g Fat7 g Protein11 g Carbs6 g FiberOther

Current Totals

7 g Fat
7 g Protein
11 g Carbs
6 g Fiber

MacroNutrients

Carbs
11 g
Protein
7 g
Fiber
6 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
128 mg
Iron
2 mg
Vitamin A
343 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
68 mg
Manganese
1 mg
Phosphorus
150 mg
Selenium
8 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.