Ingredients For Roasted Red Pepper And Feta Dip Recipe
8 ounce Feta cheese, roughly crumbled
1 Whole roasted red pepper, roughly chopped
1 T lemon zest
1 T lemon juice
2 T evoo
1 T cumin
1 T dried oregano
1 T chopped fresh chives
1 Clove Garlic
Nutrition value
109
calories per serving
6 g Fat7 g Protein7 g Carbs< 1 g FiberOther
Current Totals
6 g Fat
7 g Protein
7 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
7 g
Protein
7 g
Fiber
0 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
196 mg
Iron
1 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
39 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
17 mg
Manganese
0 mg
Phosphorus
132 mg
Selenium
9 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment