Ingredients For Roasted Beet And Peach Salad Recipe
3 cup Small beets roasted and chopped
1 Peach pitted and sliced
1 Pluot pitted and sliced
5 ounce Mixed Greens
3 tablespoon Balsamic vinegar
2 tablespoon Walnut or olive oil
1 teaspoon Stone Ground Mustard
1 teaspoon Honey
0.33000000000000007 cup 0.5 blue cheese crumbled
Nutrition value
216
calories per serving
15 g Fat6 g Protein13 g Carbs5 g FiberOther
Current Totals
15 g Fat
6 g Protein
13 g Carbs
5 g Fiber
MacroNutrients
Carbs
13 g
Protein
6 g
Fiber
5 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
106 mg
Iron
2 mg
Vitamin A
41 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
130 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
63 mg
Manganese
1 mg
Phosphorus
135 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
