Roast Tomato Risotto Recipe

Name: Roast Tomato Risotto Recipe
Total time: 45 min
Yield: 4
Cuisine: Italian

Recipe By Taste

The family will love this cheesy risotto.

4.3

21 Rating - Rate

Vegdiet

45minstotal

10minsPrep

35minsCook

ingredients serves

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Ingredients For Roast Tomato Risotto Recipe

1 liter Massel vegetable liquid stock
60 gram Butter, Chopped
1 Brown onion, halved, finely chopped
2 Garlic Cloves, Crushed
275 gram Arborio Rice
400 gram Cherry tomatoes
1 tablespoon Olive oil
80 gram Shaved parmesan, or vegetarian hard cheese
0.25 cup Loosely packed coarsely chopped fresh continental parsley

Nutrition
value

544

calories per serving

6 g Fat18 g Protein100 g Carbs13 g FiberOther

Current Totals

6 g Fat
18 g Protein
100 g Carbs
13 g Fiber

MacroNutrients

Carbs
100 g
Protein
18 g
Fiber
13 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
285 mg
Iron
6 mg
Vitamin A
525 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
95 mcg
Vitamin B12
0 mcg
Vitamin C
41 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
132 mg
Manganese
2 mg
Phosphorus
372 mg
Selenium
13 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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