Vegan Risotto With Sun Dried Tomatoes Recipe
Risotto with sun-dried tomatoes is a decadent, delicious vegetarian and dairy-free vegan main dish. Flavored with fresh basil and parsley, this italian sun-dried tomato risotto rec...more
4.4
30 Rating - Rate
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
ingredients serve
serve1
Add to Shopping ListIngredients for Vegan Risotto With Sun Dried Tomatoes Recipe
- 1.50 cup Vegetable broth or water
- 1/4 Onion
- 3/4 Cloves Garlic
- 3/4 tablespoon Olive oil
- 1/4 cup Arborio Rice
- As required Salt And Pepper To Taste
- 0.13 cup Sun dried tomatoes in oil
- 0.06 cup Fresh Chopped Basil
- 1/2 teaspoon Fresh Chopped Parsley
Nutrition
value
value
640
calories per serving
21 g Fat60 g Protein47 g Carbs5 g FiberOther
Current Totals
- Fat21g
- Protein60g
- Carbs47g
- Fiber5g
MacroNutrients
- Carbs47g
- Protein60g
- Fiber5g
Fats
- Fat21g
Vitamins & Minerals
- Calcium179mg
- Iron5mg
- Vitamin A660mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B6< 1mg
- Vitamin B953mcg
- Vitamin B12< 1mcg
- Vitamin C23mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium121mg
- Manganese2mg
- Phosphorus483mg
- Selenium50mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
