Roast Duck Laksa Recipe

Recipe By Slurrp

Roast Duck Laksa is a flavorful and aromatic Malaysian soup dish. It features tender roast duck slices served in a rich and spicy coconut curry broth. The broth is made with a blend of fragrant spices, lemongrass, and coconut milk, giving it a creamy and tangy taste. This dish is typically garnished with fresh herbs, bean sprouts, and lime wedges for added freshness and zing. Roast Duck Laksa is a satisfying and comforting meal that will transport you to the vibrant streets of Malaysia.

4.4
25 Rating - Rate
Non Vegdiet
27minstotal
5minsPrep
22minsCook

ingredients serves

Ingredients For Roast Duck Laksa Recipe

Directions : Roast Duck Laksa Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
1774
calories per serving
92 g Fat101 g Protein131 g Carbs19 g FiberOther

Current Totals

  • 92 g Fat
  • 101 g Protein
  • 131 g Carbs
  • 19 g Fiber

MacroNutrients

  • Carbs
    131 g
  • Protein
    101 g
  • Fiber
    19 g

Fats

  • Fat
    92 g

Vitamins & Minerals

  • Calcium
    285 mg
  • Iron
    20 mg
  • Vitamin A
    2780 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    20 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    220 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    124 mg
  • Vitamin E
    7 mg
  • Copper
    3 mcg
  • Magnesium
    265 mg
  • Manganese
    3 mg
  • Phosphorus
    1325 mg
  • Selenium
    116 mcg
  • Zinc
    12 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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