Roast Beef Tenderloin With Homemade Horseradish Sauce Recipe
Recipe By Easy Weeknight Recipes
This perfectly seasoned roast beef tenderloin with horseradish is a tender and juicy whole roast tenderloin, crusted with herbs and served with homemade horseradish sauce. Delicious
Ingredients For Roast Beef Tenderloin With Homemade Horseradish Sauce Recipe
4 pound Whole beef tenderloin, trimmed and tied, and at room temperature
2 teaspoon Dried oregano
2 teaspoon Dried thyme
2 teaspoon Dried rosemary
2 teaspoon Garlic powder
1 teaspoon Salt
1 teaspoon Fresh ground black pepper
3 tablespoon Olive oil
3 tablespoon Butter
2 sprig Fresh rosemary
4 sprig Fresh thyme
0.5 cup Sour cream
2 tablespoon Mayonnaise
0.5 teaspoon Salt, or to taste
As required Horseradish to taste
Nutrition value
269
calories per serving
10 g Fat40 g Protein2 g Carbs1 g FiberOther
Current Totals
10 g Fat
40 g Protein
2 g Carbs
1 g Fiber
MacroNutrients
Carbs
2 g
Protein
40 g
Fiber
1 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
55 mg
Iron
9 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
23 mcg
Vitamin B12
9 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
48 mg
Manganese
0 mg
Phosphorus
407 mg
Selenium
66 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
