Rigatoni With Chunky Vegetable Sauce Recipe

Name: Rigatoni With Chunky Vegetable Sauce Recipe
Yield: 6
Cuisine: Italian

Recipe By Martha Stewart

Cutting the vegetables into smaller pieces allows them to tuck inside the pasta tubes. Instead of rigatoni, try ziti or penne rigate.

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Ingredients For Rigatoni With Chunky Vegetable Sauce Recipe

2 tablespoon Extra virgin olive oil
1 Medium yellow onion, diced medium
2 Medium zucchini, diced medium
0.5 pound Cremini or button mushrooms, trimmed and quartered
2 Garlic Cloves, Minced
1 can Tomato puree
Coarse salt and ground pepper
2 tablespoon Fresh oregano leaves, coarsely chopped

Nutrition
value

calories per serving

5 g Fat2 g Protein5 g Carbs5 g FiberOther

Current Totals

5 g Fat
2 g Protein
5 g Carbs
5 g Fiber

MacroNutrients

Carbs
5 g
Protein
2 g
Fiber
5 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
86 mg
Iron
3 mg
Vitamin A
177 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
1 mg
Phosphorus
48 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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