Red Quinoa With Apricots And Mustard Dressing Recipe

Recipe By Honest Cooking

This quinoa salad has it all. Cherry tomatoes, sliced apples, cannelloni beans, and fresh radishes are tossed together with a dijon dressing to make a flavorful side dish. With the addition of herbed sausage, this side salad can easily become a main dish.

4.4
14 Rating - Rate
Vegdiet
15minstotal
15minsPrep
Cook

ingredients serves

2
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Ingredients For Red Quinoa With Apricots And Mustard Dressing Recipe

Nutrition
value
713
calories per serving
44 g Fat13 g Protein65 g Carbs19 g FiberOther

Current Totals

  • 44 g Fat
  • 13 g Protein
  • 65 g Carbs
  • 19 g Fiber

MacroNutrients

  • Carbs
    65 g
  • Protein
    13 g
  • Fiber
    19 g

Fats

  • Fat
    44 g

Vitamins & Minerals

  • Calcium
    220 mg
  • Iron
    7 mg
  • Vitamin A
    2886 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    207 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    89 mg
  • Vitamin E
    8 mg
  • Copper
    1 mcg
  • Magnesium
    141 mg
  • Manganese
    2 mg
  • Phosphorus
    235 mg
  • Selenium
    8 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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