Honey-Mustard Dressing Recipe
Recipe By Cookie and Kate
This creamy honey-mustard salad dressing recipe is lightened up with greek yogurt. No mayo here Its so easy to whisk this dressing together. Recipe yields almost 1 cups and keeps well for 10 to 14 days.
4.1
28 Rating -
Rate
Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Honey-Mustard Dressing Recipe
- 1/2 cup Plain greek yogurt
- 1/4 cup Extra virgin olive oil
- 1/4 cup Dijon mustard
- 3-4 tablespoon Honey, to taste
- 2 tablespoon Lemon juice
- 2 tablespoon Apple cider vinegar or more lemon juice
- 1 Clove Garlic, Pressed Or Minced
- 1/2 teaspoon Fine sea salt
Nutrition
value
value
904
calories per serving
70 g Fat12 g Protein59 g Carbs2 g FiberOther
Current Totals
- Fat70g
- Protein12g
- Carbs59g
- Fiber2g
MacroNutrients
- Carbs59g
- Protein12g
- Fiber2g
Fats
- Fat70g
Vitamins & Minerals
- Calcium787mg
- Iron35mg
- Vitamin A987mcg
- Vitamin B11mg
- Vitamin B21mg
- Vitamin B318mg
- Vitamin B6< 1mg
- Vitamin B975mcg
- Vitamin B120mcg
- Vitamin C52mg
- Vitamin E10mg
- Copper< 1mcg
- Magnesium146mg
- Manganese< 1mg
- Phosphorus434mg
- Selenium37mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cookie and Kate