0.5 cup Roasted, salted pepitas plus more for garnish
1 teaspoon Cumin seeds toasted
2 tablespoon Vegetable oil
10 ounce Tomatillos husks removed and discarded, tomatillos rinsed and quartered
3 Garlic cloves
1 Large yellow onion roughly chopped, plus more for serving
1 Jalapeno pepper halved and seeded
0.5 cup Chopped cilantro leaves divided
1 teaspoon Kosher salt
1 teaspoon Dried oregano
2.5 cup Homemade chicken stock or canned chicken broth
4 Boneless, skinless chicken thighs thinly sliced
1 can Ne hominy drained and rinsed
Thinly sliced radishes, sliced avocado, chopped cilantro, lime wedges, diced onion, crumbled cotija, and sour cream or crema for serving
Nutrition value
315
calories per serving
23 g Fat21 g Protein6 g Carbs5 g FiberOther
Current Totals
23 g Fat
21 g Protein
6 g Carbs
5 g Fiber
MacroNutrients
Carbs
6 g
Protein
21 g
Fiber
5 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
103 mg
Iron
4 mg
Vitamin A
981 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
49 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
91 mg
Manganese
2 mg
Phosphorus
250 mg
Selenium
22 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment