Polenta with Greens Recipe

Ingredients For Polenta with Greens Recipe

• 7 cup Water
• 1.5 cup Polenta
• Kosher salt
• 3 bunch Fresh hearty greens stemmed if necessary, roughly chopped
• 3 tablespoon Unsalted butter
• 8 Olive oil packed anchovies rinsed and finely chopped
• 0.1200000000000001 teaspoon Crushed red pepper flakes optional
• 0.75 cup Panko or rough homemade bread crumbs
• 1 tablespoon Finely minced garlic
• 2 tablespoon Olive oil
• 0.75 cup Grated parmesan cheese
• Freshly ground black pepper