1 can Ne crushed tomatoes or whole peeled tomatoes crushed by hand or passed through a food mill
2 Garlic cloves minced
1.5 teaspoon Fine sea salt or less to taste
2 tablespoon Extra virgin olive oil
2 tablespoon Extra virgin olive oil plus 1 for drizzling
1 Ne ball storebought or homemade pizza dough
0.75 cup Tomato sauce
3 ounce Fresh mozzarella pinched into small chunks
2 cup Shredded low moisture mozzarella
3.5 ounce Sliced pepperoni
2 pinch Wo dried oregano
3 tablespoon Grated hard cheese such as parmesan or pecorino romano
Nutrition value
167
calories per serving
14 g Fat4 g Protein5 g Carbs1 g FiberOther
Current Totals
14 g Fat
4 g Protein
5 g Carbs
1 g Fiber
MacroNutrients
Carbs
5 g
Protein
4 g
Fiber
1 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
96 mg
Iron
1 mg
Vitamin A
260 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
13 mg
Manganese
1 mg
Phosphorus
78 mg
Selenium
5 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment