Pepperoni Pizza Recipe

Recipe By Better Homes and Gardens

Individual boboli shells form a ready-made pizza crust that can be topped with pepperoni and cheese for an easy dinner in no time.

4.3
13 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Pepperoni Pizza
plan
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ingredients serve

Ingredients for Pepperoni Pizza Recipe

  • 1-1.50 inch Italian bread shells or 2 12 inch italian bread shells
  • 2 ounce 1 can pizza sauce
  • 0.13 teaspoon Dried italian seasoning, crushed
  • 2 ounce 1 package shredded four cheese pizza cheese
  • 1.13 ounce Package sliced pepperoni
  • 0.81 ounce Can sliced pitted ripe olives, drained
Nutrition
value
191
calories per serving
9 g Fat12 g Protein15 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    12g
  • Carbs
    15g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    15g
  • Protein
    12g
  • Fiber
    < 1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    283mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    58mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    204mg
  • Selenium
    18mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens