Lamb Barbacoa Recipe

Ingredients For Lamb Barbacoa Recipe

• 2 teaspoon Black peppercorns
• 1 tablespoon Ground cumin
• 1 tablespoon Smoked paprika
• 2 teaspoon Coriander seeds preferably whole
• 1 tablespoon Onion powder
• 1 teaspoon Ground cinnamon
• 2 teaspoon Dried oregano
• 2 tablespoon Kosher salt
• 6 Garlic cloves
• 1 tablespoon Sliced fresh habanero or pequinchile peppers
• 2 tablespoon Stone ground mustard
• 0.25 cup Mezcal
• 2 tablespoon Avocado oil pasture raised lard, or mild vegetable oil
• 2 tablespoon Raw honey
• 4 pound Bone in lamb pieces preferably a mix of leg, shank, and neck
• 2 tablespoon Avocado oil or pasture raised lard or mild vegetable oil plus more for browning
• 2 Large white onions sliced thin
• 0.5 cup Mezcal
• Water